Local Chefs here’s your chance to learn from the best!
We are looking for a special kind of local chef to be a part of the Right Some Good Foodie Adventure this summer on Cape Breton Island. We’re looking for fellow culinary enthusiasts who believe in the social and economic benefits of buying and supporting local and someone that wants to learn new twists on ingredients you work with everyday.
If you are an individual who believes culinary innovation and wants to raise the bar on the overall food experience in Nova Scotia, then Right Some Good has an opportunity for you!
Tell us about your ideas for creating local food economies, elevating Cape Breton cuisine and bringing your business to the world.
All applications will be evaluated by the Right Some Good culinary committee, lead by International Culinary Director, Chef Alain Bosse and Local Culinary Director, Chef Ardon Mofford.
Deadline for entries is May 24, 2013 by 5 p.m. Atlantic Time. Email entries to email@example.com or fax to 902.463.0714!